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	<title>theStearns &#187; wine</title>
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	<description>unexpected perspectives</description>
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		<title>World-Class Wine and Lobstah</title>
		<link>http://thestearns.net/2011/07/world-class-wine-and-lobstah/</link>
		<comments>http://thestearns.net/2011/07/world-class-wine-and-lobstah/#comments</comments>
		<pubDate>Tue, 19 Jul 2011 22:02:24 +0000</pubDate>
		<dc:creator>Kenn</dc:creator>
				<category><![CDATA[Food & Wine]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[chardonnay]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[hartford court]]></category>
		<category><![CDATA[lobster]]></category>
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		<category><![CDATA[pairing]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[wine]]></category>

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		<description><![CDATA[When you travel 2,000+ miles for a superior dining experience, wine selection matters.]]></description>
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		<title>Photo of the Day &#8211; Vespaio in Austin</title>
		<link>http://thestearns.net/2010/05/photo-of-the-day-vespaio-in-austin/</link>
		<comments>http://thestearns.net/2010/05/photo-of-the-day-vespaio-in-austin/#comments</comments>
		<pubDate>Fri, 07 May 2010 00:28:04 +0000</pubDate>
		<dc:creator>Kenn</dc:creator>
				<category><![CDATA[Food & Wine]]></category>
		<category><![CDATA[austin]]></category>
		<category><![CDATA[cioppino]]></category>
		<category><![CDATA[gulf shrimp]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[italy]]></category>
		<category><![CDATA[lamb]]></category>
		<category><![CDATA[mozzarella]]></category>
		<category><![CDATA[prosciutto]]></category>
		<category><![CDATA[Ripassa]]></category>
		<category><![CDATA[risotto]]></category>
		<category><![CDATA[shrimp]]></category>
		<category><![CDATA[tiramisu]]></category>
		<category><![CDATA[Vespaio]]></category>
		<category><![CDATA[wine]]></category>
		<category><![CDATA[wine list]]></category>
		<category><![CDATA[Zenato]]></category>

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		<description><![CDATA[Vespaio restaurant delivers authentic Italian food in a lively and sociable environment where attentive staff and a great wine list combine for a highly recommended experience.]]></description>
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		<title>Photo of the Day &#8211; Artichokes</title>
		<link>http://thestearns.net/2010/04/photo-of-the-day-artichokes/</link>
		<comments>http://thestearns.net/2010/04/photo-of-the-day-artichokes/#comments</comments>
		<pubDate>Fri, 23 Apr 2010 13:11:43 +0000</pubDate>
		<dc:creator>Kenn</dc:creator>
				<category><![CDATA[Food & Wine]]></category>
		<category><![CDATA[artichoke]]></category>
		<category><![CDATA[cynar]]></category>
		<category><![CDATA[eggs sardou]]></category>
		<category><![CDATA[hillstone restaurant group]]></category>
		<category><![CDATA[houston's]]></category>
		<category><![CDATA[sommelier]]></category>
		<category><![CDATA[wine]]></category>

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		<description><![CDATA[April and May are the best times to buy affordable fresh artichokes. But sommeliers find the vegetables frustrating because their taste is persistent, lingers in the mouth, and can make wine taste sweeter.]]></description>
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		<title>Photo of the Day &#8211; Central Market</title>
		<link>http://thestearns.net/2010/02/photo-of-the-day-central-market/</link>
		<comments>http://thestearns.net/2010/02/photo-of-the-day-central-market/#comments</comments>
		<pubDate>Sat, 27 Feb 2010 04:04:13 +0000</pubDate>
		<dc:creator>Kenn</dc:creator>
				<category><![CDATA[Food & Wine]]></category>
		<category><![CDATA[central market]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[grocery]]></category>
		<category><![CDATA[wine]]></category>

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		<description><![CDATA[What makes Central Market one of the freshest markets in the country is their sumptuous selection of everything edible, from fresh organic produce to local farm-raised beef. They go straight to the source to obtain some of the finest foods Texas and the rest of the world have to offer.

]]></description>
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		<title>Photo of the Day &#8211; Le Goût</title>
		<link>http://thestearns.net/2010/02/photo-of-the-day-le-gout/</link>
		<comments>http://thestearns.net/2010/02/photo-of-the-day-le-gout/#comments</comments>
		<pubDate>Mon, 22 Feb 2010 14:26:17 +0000</pubDate>
		<dc:creator>Kenn</dc:creator>
				<category><![CDATA[Food & Wine]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[caribbean]]></category>
		<category><![CDATA[dutch]]></category>
		<category><![CDATA[french]]></category>
		<category><![CDATA[le goût]]></category>
		<category><![CDATA[st. martin]]></category>
		<category><![CDATA[wine]]></category>

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		<description><![CDATA[St. Martin/St. Maarten, a tropical island in the northeast Caribbean, has been shared by the French and the Dutch for almost 350 years. Le Goût du Vin in St. Martin is a source of wine, brandy, and aged rum. ]]></description>
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		<title>Photo of the Day &#8211; OTBN</title>
		<link>http://thestearns.net/2010/02/photo-of-the-day-otbn/</link>
		<comments>http://thestearns.net/2010/02/photo-of-the-day-otbn/#comments</comments>
		<pubDate>Thu, 11 Feb 2010 15:47:16 +0000</pubDate>
		<dc:creator>Kenn</dc:creator>
				<category><![CDATA[Food & Wine]]></category>
		<category><![CDATA[dorothy gaiter]]></category>
		<category><![CDATA[dottie]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[firends]]></category>
		<category><![CDATA[john]]></category>
		<category><![CDATA[john brecher]]></category>
		<category><![CDATA[memories]]></category>
		<category><![CDATA[open that bottle night]]></category>
		<category><![CDATA[OTBN]]></category>
		<category><![CDATA[special]]></category>
		<category><![CDATA[wall street journal]]></category>
		<category><![CDATA[wine]]></category>
		<category><![CDATA[WSJ]]></category>

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		<description><![CDATA[OTBN - Open That Bottle Night - is when it is safe to open that bottle of wine you've been saving for a special occasion. Newlyweds may save a bottle of champagne. Maybe you received an expensive bottle as a gift. Don't risk waiting so long that the wine is a disappointment. Open that bottle on the last Saturday in February.]]></description>
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		<title>Photo of the Day &#8211; Mike Milat in Northern California</title>
		<link>http://thestearns.net/2010/01/photo-of-the-day-mike-milat/</link>
		<comments>http://thestearns.net/2010/01/photo-of-the-day-mike-milat/#comments</comments>
		<pubDate>Thu, 14 Jan 2010 14:33:56 +0000</pubDate>
		<dc:creator>Kenn</dc:creator>
				<category><![CDATA[Food & Wine]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[grapes]]></category>
		<category><![CDATA[milat]]></category>
		<category><![CDATA[napa]]></category>
		<category><![CDATA[vineyard]]></category>
		<category><![CDATA[wine]]></category>

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		<description><![CDATA[Mike Milat is one of the family members operating Milat Vineyards where there's always a family member pouring wine in the tasting room on Highlway 29 south of St. Helena in Napa Valley.]]></description>
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